Friday, December 12, 2014

Don't Judge a Book by it's Cover

Recently I've been drinking in my local Wetherspoon, The Kings Tun in Kingston. Other pubs are trying but the sheer selection of alcohol surpasses all other competition, plus it's cheap.
They have this beer called 'Devils Backbone', it is an American Pale Ale and one that I tried and enjoyed near the beginning of my pale ale phase. It's typical American pale ale, full of hoppy goodness and a moderately high level of booze. At less than £4 a pint, it's damned near impossible to go wrong.

I think it's fair to shed some light on how great Wetherspoon's really are.
It is so easy to criticise any Wetherspoon pub. I know they sometimes lack any form of atmosphere or character. Are usually full of people that spend their days and jobseekers benefits on beer rather than being productive in the slightest. They sometimes feel oppressive when you first walk in because of this but it is quite often something that in quickly overcome when you get to the bar. It is the same feeling you get when you are anywhere you are not regular or accustomed to.
It isn't until you break them down to every individual component that they all start to make sense, and you begin to see how great a pub they truly are, and close to the mark they are in what I would consider to be a perfect pub.

I wrote a piece about 'What's wrong with Wetherspoon's' a few years ago and recently published it on this blog. It was a brief explanation of why I would consider Wetherspoon's to be fantastic pubs and help people appreciate them for what they are.

More often than not, they are situated in prime locations, possibly due to the magnitude and wealth of the company or possibly better judgement of how vital location is to any business, more than likely a mix of both. Most of the ones I've been to, bar a few, are in 'heritage' sites. By heritage I mean an old landmark or architecturally historic structure of some sort. A couple of examples can be 'The Kings Tun' in Kingston, my local one, which in its former glory was a big old theatre. It's quite hard to see that from the inside but the outside is still its unmolested original self. Another example is the 'Coronet' on the Holloway Rd in London, it was an old cinema and even still has the old projectors that would have blasted out bright moving pictures onto the huge screen and the balconies where the more elite viewers would have sat.
Both examples might not be ideal or what we would associate as a classic pub but they are simply operating on function over form, substance over style. Who needs all these nooks and crannys when you can quite easily fill the space with tables and chairs or allowing more space for people to stand. The traditional booths and cubby holes and stained glass windows are replaced with shabby carpet, oil paintings usually depicting the history of the area on the walls and an array of modern booths taking up every spare inch of space along the side walls. Once upon a time they were dimly lit so as not to see how poorly decorated they were, now after a lick of paint and new fixtures and fittings they are all as bright as anything and not particularly cheery. That was not meant as a dig at the décor, more a simple observation and expression of my tastes and preference.

Obviously these are not the real or major selling points of any Wetherspoon pub or what makes a pub great in any way, simply observations of the overall venue.

As you might have guessed that I personally rank the general aesthetic of a pub quick high on a check-list of my idea of the perfect pub. The aesthetic or architectural beauty of the exterior or interior is crucial in helping create a pleasant and comfortable atmosphere for drinking. There are the odd cases where the venue doesn't necessarily have any external influence on the customers and the décor doesn't do anything to create or change the feeling of the place, but it certainly helps.
I could go on and explain almost every minute detail down to the hinges on the window frames or the latches on the toilet doors but I wont as it's boring. All those details add something to the bigger picture of the pub but are often so subtle they usually go unnoticed, until I point them out that is.

To me, bar far the most important aspect of a pub is its selection of booze, ranging from beers and wines to ciders, liqueurs and spirits. More importantly, how well the alcohol is kept. It's all well and good having an assortment of over 20 guest ales say, but if the lines are infrequently cleaned and the barrels aren't cellared correctly then it kind of eliminates the point.
In the case of most Wetherspoon's pubs, both are true. They have an extensive selection of alcohol, too large to list and are quite often on the forefront of any major revolution in alcoholic beverage. Of recent years, Sailor Jerry's spiced rum and the now massive gin craze possibly started by clever marketing by Hendricks Gin and Wetherspoon's in pushing their product.

If it's beer you're after and don't know of any decent 'craft beer' pubs, then any Wetherspoon establishment would be a safe bet. The alcohol is cheap (or should I say competitively priced), the selection is phenomenal and everything is kept well. The food is good, if not a little greasy but then I do tend to go for the fried things. If you're alone, it's the perfect place to relax in undisturbed comfort and to take full advantage of the now rare music-free pub. If you're with company it can be a perfect place to catch up and create any atmosphere that suits your or anybody else's mood.

On a side note. You have to admire the founder, Tim Martin for this beautiful monster he has created, Frankenstein's beast to the pub world, an amalgamation of every great idea of what pubs are and should be and putting it all together. This empire that helps promote and make available to all the wonders that are British beers and also doing generally fantastic things for the whole world of booze from international beer festivals, the introduction of imported spirits and anything helping make the world of booze a better place to be or be part of.

Plus what's not to like about somebody who is willing to take on a brewery as mighty as Heineken over a dispute, temporarily freezing all sales and orders until a resolution is found. Keep an eye out for further developments on this matter.

Link to the Wetherspoon website

A link to the Devils Backbone website where you can find out more about their beers.

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